New York’s Weed-Infused Food Scene Is Booming — And Our Diamond Powder Is What’s Cooking
Let’s Be Real—Weed Food in New York Has Never Tasted This Good
Something's been simmering in New York lately. Not just the usual hot sauce on your chopped cheese—but something infused. Something powerful. Something delicious.
We’re talking about a full-blown cannabis culinary takeover, and yes—Silly Nice Diamond Powder is front and center in all of it.
From infused brunches in Brooklyn to snowed-in dinners in Syracuse, chefs and home cooks across the state are using our tasteless, odorless, ridiculously potent Diamond Powder to level up everything from olive oil to cocktails. No decarb, no funky flavor, no stress—just pure THC bliss in whatever you’re making.
Why Are Chefs Losing Their Minds Over Diamond Powder?
Because it works. Every time.
Most weed concentrates either taste like a forest floor or burn your whole meal down. Not Diamond Powder. This baby is 87.53% THC with 99.82% total cannabinoids, and somehow still smooth as hell.
Zero smell. Zero taste. All punch.
That’s why chefs are slipping it into:
Brown butter for infused mac & cheese
Housemade oils and aiolis
THC simple syrups for cocktails and mocktails
Secret sauces for five-course tasting menus
Grandma’s cornbread (don’t tell her)
If you’ve had an infused dish in New York lately and it tasted incredible, there’s a good chance Diamond Powder had something to do with it.
Infused Snow Day Vibes, Anyone?
There’s a big ol’ snowstorm coming through New York this weekend, and honestly? We’re here for it.
It’s the perfect excuse to stay inside, throw on a hoodie, and chef up something wild with your friends.
Want infused popcorn for your movie marathon?
Add a pinch of Diamond Powder to your melted butter.
Hot cocoa with a twist?
Drop some into warm milk with chocolate and cinnamon.
Feeling fancy?
Whip up THC garlic confit and pour it over everything in your fridge. You deserve it.
Whatever you’re making, a little goes a long way—and it melts like magic into just about anything.
What Makes Diamond Powder So Different?
We’re glad you asked.
This isn’t just strong weed. It’s refined, lab-tested, and crafted in small batches to hit the same way, every time. Whether you're microdosing for chill vibes or going full blast for a blizzard feast, Diamond Powder gives you controlover your high like nothing else.
Plus, it blends into your food or drink like it was never there—until it definitely is.
Inside every jar, you’ve got a terp-rich mix of:
d9-THC
d8-THC
CBGa
CBDa
That’s a whole cannabinoid symphony designed to make your weekend taste better—and hit harder.
Silly Nice in the Streets, Diamond Powder in the Kitchen
We’ve seen our Diamond Powder pop up on private dinner menus, infused speakeasies, even underground supper clubs that charge $200 a head (and they’re worth it). But it doesn’t stop there.
Everyday home chefs are getting creative, too—especially when a snowstorm is rolling in and delivery isn’t guaranteed. If you’ve got Diamond Powder in your stash, you’ve got options.
And if you don’t? We got you.
Grab It Before the Storm Hits
Don’t wait until it’s a blizzard outside to try and find Diamond Powder. Grab your jar today from one of our 100+ licensed dispensary partners across New York.
Search for stores or delivery near you right now at:
👉 sillynice.com/menu
You’ll see real-time inventory from dispensaries near you. Some even offer same-day delivery or in-store pickup before the snow locks you in.
Let’s Eat
This isn’t the future of cannabis—it’s right now. And it tastes amazing.
Diamond Powder was made for food lovers, weed lovers, and anyone who believes their high should be clean, custom, and crazy tasty.
So fire up the oven. Pour that sauce. Grab your apron or your hoodie. Let’s eat—Silly Nice style.